Peter Salts
New member
Met up with some buds for an all day powder buffet at MRG Saturday and Sunday. The cuisine of the weekend was powder (didn't I say that already?), lots of it, from chopped up to lightly crusted to ultra light. Everyone eagerly sampled it - some of us liked it so much we just wallowed in it like a bunch of pigs getting face shot after face shot. OINK OINK. Best run of the weekend was the exploration of sh!thouse glades. Once in a while one of us would find what would seem like a private line of untracked with a few nicely spaced trees. <BR> <BR>Another highlight was watching my kids in ski school and skiing with them afterwards. Both my kids did very well and they seem to like it.