Sharon
New member
I think we hit it just right on this holiday weekend.
Many times I have by-passed MRG because the lift lines looked so long. This weekend I have learned that the 20 minute wait to get on the lift is a small price to pay for relatively crowd-free skiing. Once up on the mountain, there aren't a whole lot of people due to the low lift capacity. This makes the ski experience, especially on a busy weekend, all the more enjoyable.
Saturday morning we awoke to the sound of sleet on the window. We had low expectations of what we'd find on the mountain, but we were quite surprised to find 4" of creamed cheese frosting that beautifully covered the mountain and made nearly every line skiable.
We parked at the lot above the practice slope. From our first run on the practice slope it was clear that the skiing was going to be quite good. We got the first tracks on the practice slope as well as fresh snow on every run of the morning. We met up with our ski patroller friend who was "on assignment" to become more familiar with some of the off-piste lines, but was told not to go alone. Since we were with him, he felt it was necessary to explore beyond piste. He took us to a few interesting places (of which I do not know the names), one of which included a person-eating ditch. I escaped unscathed, but Pam was not so lucky. Once extracted from the ditch there were rewards of fresh snow. Our friend asked us if we were up for golfing. He took us into 20th hole and we found some beautiful untracked snow in a line he thinks is called "colostemizer". Whatever the name, we had some sweet turns in there.
After lunch we did 3 more runs. I cannot recall where we went, but it was all good and lots of moguls. The creamed cheese was no longer and the previously wet snow was beginning to set up as temperatures dropped.
On Sunday morning it was cold. Anything ungroomed was set up, so it was a great day to cruise the groomers. MRG did a great job of rolling them out. I telemarked with my friend who was learning to telemark and there were plenty of nice smooth trails for us to cruise. Ran into "world'sworsttelemarker" up there as well. I gave my friends some tips to help them get through the transition from alpine to telemark skiing and both of them had major breakthroughs in their skiing. It was quite satisfying for all of us. Hopefullly "world'sworsttelemarker" will be able to change his name soon. My other friend was much more graceful and was able to pick up the pole planting/turning rhythm and weighting the back ski quite easily.
After 4 hours of telemarking my legs were toast. My friend was so happy to be feeling like she made such progress and she was done for the day. We stopped for a tailgate lunch at the car. Pam wanted to ski more challenging terrain so I swapped out to alpine gear and went back out. Pam really wanted to do Antelope all the way to the bottom. While on the switchbacks of lower Antelope we noticed a trail into the woods. Curiosity got us and we decided to explore. These tracks led us into some very steep and gnarly terrain which was exacerbated by the set-up snow. The first few turns were somewhat powdery, but as we descended the lines got tighter and the snow stiffer. We had to give it everything we had to get through this. We got more than we had bargained for but it was quite an adventure. I don't know what this hidden off-piste area is called, but it was to the skier's left of Lower Antelope after in the upper curvey part.
Mad River Glen definitely provided a quality experience. It was very laid back and everyone was patient and friendly. The lifties and all the staff we encountered were extremely pleasant and warm, adding to the overall enjoyment during a very busy holiday weekend. The terrain is legendary. We enjoyed the classic New England-style narrow winding piste as well as the wooded off-piste terrain. We also enjoyed the low-volume traffic all day on the mountain. While the lift line waits seemed to take some time, it was quite worth it in the end. 8 quality runs is a good day at MRG. The next day at Pico we did 8 runs in less than 2 hours...but that was a whole nuther kind of day of skiing in a whole nuther world.
http://tinyurl.com/2qcd26
Many times I have by-passed MRG because the lift lines looked so long. This weekend I have learned that the 20 minute wait to get on the lift is a small price to pay for relatively crowd-free skiing. Once up on the mountain, there aren't a whole lot of people due to the low lift capacity. This makes the ski experience, especially on a busy weekend, all the more enjoyable.
Saturday morning we awoke to the sound of sleet on the window. We had low expectations of what we'd find on the mountain, but we were quite surprised to find 4" of creamed cheese frosting that beautifully covered the mountain and made nearly every line skiable.
We parked at the lot above the practice slope. From our first run on the practice slope it was clear that the skiing was going to be quite good. We got the first tracks on the practice slope as well as fresh snow on every run of the morning. We met up with our ski patroller friend who was "on assignment" to become more familiar with some of the off-piste lines, but was told not to go alone. Since we were with him, he felt it was necessary to explore beyond piste. He took us to a few interesting places (of which I do not know the names), one of which included a person-eating ditch. I escaped unscathed, but Pam was not so lucky. Once extracted from the ditch there were rewards of fresh snow. Our friend asked us if we were up for golfing. He took us into 20th hole and we found some beautiful untracked snow in a line he thinks is called "colostemizer". Whatever the name, we had some sweet turns in there.
After lunch we did 3 more runs. I cannot recall where we went, but it was all good and lots of moguls. The creamed cheese was no longer and the previously wet snow was beginning to set up as temperatures dropped.
On Sunday morning it was cold. Anything ungroomed was set up, so it was a great day to cruise the groomers. MRG did a great job of rolling them out. I telemarked with my friend who was learning to telemark and there were plenty of nice smooth trails for us to cruise. Ran into "world'sworsttelemarker" up there as well. I gave my friends some tips to help them get through the transition from alpine to telemark skiing and both of them had major breakthroughs in their skiing. It was quite satisfying for all of us. Hopefullly "world'sworsttelemarker" will be able to change his name soon. My other friend was much more graceful and was able to pick up the pole planting/turning rhythm and weighting the back ski quite easily.
After 4 hours of telemarking my legs were toast. My friend was so happy to be feeling like she made such progress and she was done for the day. We stopped for a tailgate lunch at the car. Pam wanted to ski more challenging terrain so I swapped out to alpine gear and went back out. Pam really wanted to do Antelope all the way to the bottom. While on the switchbacks of lower Antelope we noticed a trail into the woods. Curiosity got us and we decided to explore. These tracks led us into some very steep and gnarly terrain which was exacerbated by the set-up snow. The first few turns were somewhat powdery, but as we descended the lines got tighter and the snow stiffer. We had to give it everything we had to get through this. We got more than we had bargained for but it was quite an adventure. I don't know what this hidden off-piste area is called, but it was to the skier's left of Lower Antelope after in the upper curvey part.
Mad River Glen definitely provided a quality experience. It was very laid back and everyone was patient and friendly. The lifties and all the staff we encountered were extremely pleasant and warm, adding to the overall enjoyment during a very busy holiday weekend. The terrain is legendary. We enjoyed the classic New England-style narrow winding piste as well as the wooded off-piste terrain. We also enjoyed the low-volume traffic all day on the mountain. While the lift line waits seemed to take some time, it was quite worth it in the end. 8 quality runs is a good day at MRG. The next day at Pico we did 8 runs in less than 2 hours...but that was a whole nuther kind of day of skiing in a whole nuther world.
http://tinyurl.com/2qcd26